Homemade chicken stock with chicken, potatoes, onion, celery, carrots, thyme, and rosemary.

1L container.
No gluten or dairy ingredients.
Frozen, heat to serve.

Chicken, carrots, cabbage, green onions and peppers, and house-made chicken stock are flavoured with vinegar, soy sauce, sesame oil, brown sugar, and chili powder. Beaten egg is whisked into the hot soup to create wispy strands of cooked egg.

1L container. Heat to serve.
No gluten or dairy ingredients.
Contains: soy, sesame, egg.

Medium-spiced, with 100% Canadian beef, pinto and kidney beans, and sweet peppers in a tomato chipotle chili.

750 ml. Frozen; heat and serve.
No gluten or dairy ingredients.

Creamy New England style chowder made with local North Cove clams (Thetis/Ladysmith), bacon, potatoes, and vegetables.

No gluten ingredients.
750ml bag, frozen.
Heat and enjoy!

Tomato soup made with smoked garlic, basil, onions and peppers, olive oil, honey, and feta (no gluten ingredients). Perfect with grilled cheese, or add cooked pasta if you enjoy a chunkier soup.

750ml bag, frozen.
Heat and enjoy!

Small serving of beef chili packed with vegetables and kidney beans; excellent with a bun for lunch.

Frozen meal in microwavable and biodegradable tray.
Serves 1 (approx 300g).
Heating instructions here.

A flavourful, hearty rice dish with red kidney beans and green bell pepper.

You'll need 1 lb of spicy sausage (chorizo, Italian, andouille).

Serves 6.

A hearty potato soup that serves 8-10.

Don't forget to add a pint of 10% cream and 250g bacon or ham for making this soup!

Hearty, traditional beef & barley soup.

Makes 10-12 servings. You'll need 1.5 lbs of stew beef or ground beef, and a 796 ml can of diced tomatoes.

The easiest, all-in-one solution to satisfy your sudden ramen cravings. Ichiban Miso is Nikkei Ramen-Ya's customer favourite with pork, corn, green onions, and bamboo.

650g (serves 1 generously).

Savoury soup loaded with noodles, tender beef, and vegetables.

Just add a 398 ml can of tomato sauce and 1 lb of your choice of stew-cut or ground beef.

Ramen "pucks" are the easiest, all-in-one solution to satisfy your sudden ramen cravings. Shoyu is Nikkei Ramen-Ya's customer favourite, with pork, green onions, bamboo, and seaweed toppings. The broth is chicken, fish, and kelp based.

Over 600g (serves 1-2).

A creamy, cozy soup with parmesan.

You'll need 1kg chopped cauliflower, 1 Tbsp soy sauce, and 1 pint of 10% cream (or coconut milk).

The easiest, all-in-one solution to satisfy your sudden ramen cravings. Miso Yasai includes a housemade vegan broth with tofu, mushrooms, corn, green onions, bamboo, kelp, and sesame seeds.

650g (serves 1 generously)
Vegetarian (noodles contain egg).

A classic creamy soup with chicken, mushrooms, and wild rice.

You'll need 1/2 lb fresh sliced mushrooms, 2 cups diced chicken (raw or cooked), and a pint of 10% cream (or coconut milk).

Serves 10-12.

Authentic Vietnamese pho with rich aromatic broth, beef brisket, rice noodles, bean sprouts, and green onions.

Frozen and ready to heat on the stove or in the microwave when you need it.
Serves one generously.

Classic chicken noodle soup to cure what ails ya!

The quickest, simplest soup package Ed's has. You'll need about 1 lb of chicken (cooked or raw).

Serves 10-12.

Authentic Vietnamese pho with rich aromatic chicken broth, lean chicken breast, rice noodles, bean sprouts, and onions.

Frozen and ready to heat on the stove or in the microwave when you need it.
Serves one generously.

A rich, creamy soup.

You'll need 1 lb sliced fresh mushrooms and one pint of 10% cream (or coconut milk).

Authentic Vietnamese pho with rich aromatic broth, beef brisket, rice noodles, green onions, bean sprouts, lemongrass, mushroom seasoning, shrimp extract, and chili oil (mild-moderate heat level).

Frozen and ready to heat on the stove or in the microwave when you need it.
Serves one generously.
Contains anchovies, shrimp, wheat, and soy.

A delicious smooth vegetable soup (not vegetarian).

You'll need 4 cups cubed butternut squash (or one large can of unsweetened pumpkin puree), and one pint of 10% cream or coconut milk.

Authentic Vietnamese pho with rich aromatic broth (with mushroom seasoning), tender tofu, bean sprouts, green onion, broccoli, carrots, and rice noodles. Vegan-friendly.

Frozen and ready to heat on the stove or in the microwave when you need it.
Serves one generously.

Thick and creamy New England style clam chowder.

You'll need four 142g cans of clams, 1/4 cup chopped ham or bacon, and a pint of 10% cream.

Makes 10-12 servings.

Authentic Vietnamese pork wonton soup with broccoli, carrots, bean sprouts, and shrimp; comforting and filling.

Frozen and ready to heat on the stove or in the microwave when you need it.
Serves one generously.