Fried chickpea-batter vegetable fritters made with eggplant, peppers, onion, spinach, and cilantro, and served with mango apple chutney (additional chutney here, if needed).

220g. Frozen. Heat in oven.
No gluten ingredients.

Naturally smoked raw-milk aged cheddar. Nutty and warm-flavoured with a firm texture.

Delicious with crackers and/or apples!

Creamy, rich and savoury, this crowd favourite transforms a cracker or sandwich into a gourmet event. Flavoured with garlic, onion, and paprika, it tastes as good as it looks.

These ready-to-bake sausage rolls are made in a dedicated gluten-free kitchen, and are perfect for lunch or dinner.

Pack of 4. Contains dairy.

If components stay sealed, they keep for 3-4 weeks (crostini does not need to be kept refrigerated).

Sliced salami, spiced cheese, house-made pork terrine and chicken pate, chutney or jam, grainy mustard, crisp crostini, briny olives, and crunchy cornichons are all included (click for more details).

Approx 880g (1.94 lbs) in bakery box. Serves 4-6.

The creamy texture and the velvety white rind with mushroom overtones pairs beautifully with fresh fruit or spicy preserves.

Between 190-210g.

Cranberries, apples, and raisins flavoured with orange, cinnamon, ginger, and nutmeg.

Serve with poultry or ham, cheese and crackers, or top a baked brie. Nicely tart and not too sweet!

250ml.

Baguettes are made in-house at Hank's Cowichan, sliced thinly and brushed with extra virgin olive oil and kosher salt, then baked until crisp.

A perfect vehicle for cheese, charcuterie, and dips!

250g bag.

Gourmet, gluten-free seedy crackers flavoured with crystallized ginger, almonds, and a touch of sea salt. Perfect with any charcuterie or as a healthy snack on their own.

130g bag.
Best if enjoyed within 3 weeks of receiving,
or freeze for longer storage.

Gourmet, handmade gluten-free seedy crackers flavoured with freshly ground cumin, coriander, black pepper, and a touch of sea salt. Perfect for any charcuterie or as a healthy snack on their own.

130g bag.
Best if enjoyed within 3 weeks of receiving,
or freeze for longer storage.

Gourmet, gluten-free crackers. Made with flax, quinoa, almond flour, sesame seeds, pumpkin seeds, sunflower seeds and a touch of sea salt. Perfect for any charcuterie or as a healthy snack on their own.

130g bag.
Best if enjoyed within 3 weeks of receiving,
or freeze for longer storage.

Gourmet, handmade gluten-free seedy crackers flavoured with fresh rosemary, chopped pecans, and a touch of sea salt. Perfect for any charcuterie or as a healthy snack on their own.

130g bag.
Best if enjoyed within 3 weeks of receiving,
or freeze for longer storage.

Crusted in fresh cracked peppercorns, this velvety cashew cheese wheel blends a mild, tangy flavour with a good, peppery bite.

Match this wheel with a drizzle of olive oil and smear it on crispbread, or put it on a platter and serve with chardonnay, dried fruits, and nuts.

118g (3" wheel).

A veritable crowd pleaser, this wheel is chock-full of fresh dill and complemented with a hint of garlic. And because it’s fermented, it's just slightly sour with a hint of dill pickle flavour.

Dangerously delicious - spread it on a bagel, smear it on a cracker, or add to a Greek style salad with cucumbers, tomatoes, and bell peppers.

118g (3" wheel).

Ginger, garlic, chili flakes, and apple cider vinegar give this plant-based cashew spread some zing! Delicious on a sandwich or flatbread, or use as a dip/spread with vegetables and crackers. 

200g. Contains cashews. Keep refrigerated.

Uniquely savoury and full of umami flavour with a hint of sweetness from caramelized onions, this pâté will please both vegans and omnivores alike!

200g. No gluten ingredients.

A creamy, versatile plant-based spread that pops on a grazing board and is equally delicious with veggies or crackers. 

200g. Keep refrigerated.

Chicken pâté topped with a honey and apple gelée. Try spreading on crostini.

125g jar.
Contains dairy.

This traditional, lightly spiced pȃté highlighted by a punchy cranberry port gelée is slightly stronger in flavour than its chicken counterpart, and is often the go-to choice for customers. Try spreading it on crostini.

125g jar.

Alderwood-smoked candied salmon jerky is ready for adventures, or to be used at home for charcuterie boards, salad toppings, or as a brunch side. 
Gluten-free, keto-friendly, and no GMOs. 

60g. Resealable and no refrigeration required (enjoy within 4 days of opening).

Alderwood-smoked candied salmon jerky is ready for adventures, or to be used at home for charcuterie boards, salad toppings, or as a brunch side. 
Gluten-free, keto-friendly, and no GMOs. 

60g. Resealable and no refrigeration required (enjoy within 4 days of opening).

Alderwood-smoked candied salmon jerky is ready for adventures, or to be used at home for charcuterie boards, salad toppings, or as a brunch side. 
Gluten-free, keto-friendly, and no GMOs. 

60g. Resealable and no refrigeration required (enjoy within 4 days of opening).

Habanero jelly is perfect with cheese and crackers, as a meat or vegetable glaze, in a stir fry, added to hot chocolate, or even with peanut butter on toast!

250 ml.