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Shop > Our Producers > St. Jean's Cannery

Founded in 1961 by the visionary Armand St. Jean, St. Jean's Cannery & Smokehouse has been a beacon of quality and innovation in the seafood industry for over six decades. From humble beginnings with home-smoked oysters sold in local bars to an internationally recognized brand, our journey has been marked by hard work, family values, and a relentless pursuit of excellence.

Our commitment to sustainability is reflected in our acquisition of Raincoast Trading (Delta BC), a company highly respected for its sustainable fishing practices. We are also proud to now be majority-owned by the Nuu-chah-nulth, five Indigenous nations with a rich history in BC's seafood economy.

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Shop > Our Producers > St. Jean's Cannery

Founded in 1961 by the visionary Armand St. Jean, St. Jean's Cannery & Smokehouse has been a beacon of quality and innovation in the seafood industry for over six decades. From humble beginnings with home-smoked oysters sold in local bars to an internationally recognized brand, our journey has been marked by hard work, family values, and a relentless pursuit of excellence.

Our commitment to sustainability is reflected in our acquisition of Raincoast Trading (Delta BC), a company highly respected for its sustainable fishing practices. We are also proud to now be majority-owned by the Nuu-chah-nulth, five Indigenous nations with a rich history in BC's seafood economy.

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St. Jean

St. Jean's Cannery

Founded in 1961 by the visionary Armand St. Jean, St. Jean's Cannery & Smokehouse has been a beacon of quality and innovation in the seafood industry for over six decades. From humble beginnings with home-smoked oysters sold in local bars to an internationally recognized brand, our journey has been marked by hard work, family values, and a relentless pursuit of excellence.

Our commitment to sustainability is reflected in our acquisition of Raincoast Trading (Delta BC), a company highly respected for its sustainable fishing practices. We are also proud to now be majority-owned by the Nuu-chah-nulth, five Indigenous nations with a rich history in BC's seafood economy.

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St. Jean's Cannery

Antipasto, Albacore Tuna

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A taste of Italy with a BC twist! A blend of twelve vegetables with albacore tuna.

It’s zesty, healthy, and just waiting for your creative side: serve with rosemary crackers? On crostini with artisan cheese? As a condiment for your next seafood grill? Antipasto uses are endless, so let’s get eating!

250ml jar.


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St. Jean's Cannery

Antipasto, Vegetarian

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A blend of twelve vegetables for a taste of Italy.

It’s zesty, healthy, and just waiting for your creative side: serve with rosemary crackers? On crostini with artisan cheese? As a condiment for your next seafood grill? Antipasto uses are endless!

250ml jar.


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St. Jean's Cannery

$2.29

The best clam chowder starts with clam nectar! Also excellent for adding to sauces and pasta dishes, as well as Caesars. 

284ml.


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St. Jean's Cannery

$9.65

Plump and flavourful mussels from off of Salt Spring Island, brined and smoked to perfection. 

Delicious with cheese, crackers, and pickled vegetables; or add to linguine

No added water or oil.
70g can.


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St. Jean's Cannery

$14.65

The product that St. Jean's was built on! Succulent plump Pacific oysters, smoked to perfection. 

Delicious with cheese & crackers, or add to linguine

No added water or oil.
70g can.


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Hardwood smoked wild Pink salmon in a shelf-stable gold foil pouch, tucked inside a beautiful gift box. 

Perfect for sharing a taste of the coast when travelling, or enjoying yourself!

227g


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St. Jean's Cannery

$8.99

Wild-caught Pacific sockeye salmon is smoked to perfection for a rich, savoury flavour before being hand-packed. Ready to enjoy as-is, or add it to salads, sandwiches, pasta dishes, or salmon patties.

Skinless, boneless, no added water or oil.
100g can.


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St. Jean's Cannery

Smoked Salmon Jerky, Original

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Wild salmon is hand cut, ground, and pressed flat before smoking and cutting into strips. 

Shelf-stable, easy open bag.
50g.


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St. Jean's Cannery

$4.25

Wild pink salmon in a creamy spread, perfect on crackers, canapés, or in seafood crêpes.

Contains dairy and egg.
90g can.


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