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Shop > Our Producers > I Be Jammin'

Joen Belanger has been perfecting her jams, jellies, pickles, and chutneys for decades, winning many first and second place ribbons in the process!

She makes everything from classic Strawberry Jam (1st prize) to Lemon-Ginger Marmalade (1st prize), Raspberry Jalapeno Jam (1st prize), and Drunken Dill Pickles.

"All of my jams, jellies, pickles and chutneys are small batch made. I have used as much local (Cowichan Valley) and home-grown produce in my recipes as possible. My preserves have been pH tested by the MB Laboratories in Sidney, B.C." -Joen

I Be Jammin'

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Shop > Our Producers > I Be Jammin'

Joen Belanger has been perfecting her jams, jellies, pickles, and chutneys for decades, winning many first and second place ribbons in the process!

She makes everything from classic Strawberry Jam (1st prize) to Lemon-Ginger Marmalade (1st prize), Raspberry Jalapeno Jam (1st prize), and Drunken Dill Pickles.

"All of my jams, jellies, pickles and chutneys are small batch made. I have used as much local (Cowichan Valley) and home-grown produce in my recipes as possible. My preserves have been pH tested by the MB Laboratories in Sidney, B.C." -Joen

I Be Jammin'

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I Be Jammin

I Be Jammin'

Joen Belanger has been perfecting her jams, jellies, pickles, and chutneys for decades, winning many first and second place ribbons in the process!

She makes everything from classic Strawberry Jam (1st prize) to Lemon-Ginger Marmalade (1st prize), Raspberry Jalapeno Jam (1st prize), and Drunken Dill Pickles.

"All of my jams, jellies, pickles and chutneys are small batch made. I have used as much local (Cowichan Valley) and home-grown produce in my recipes as possible. My preserves have been pH tested by the MB Laboratories in Sidney, B.C." -Joen

I Be Jammin'

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I Be Jammin'

$11.00

Chop into egg salad, slice for sandwiches, or munch as-is.

500 ml jar.


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I Be Jammin'

$8.50

Seedless blackberry jelly.

250 ml.


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I Be Jammin'

$8.50

Sweet blueberries and tangy raspberries combine for a delicious spread for toast and more.

250 ml.


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I Be Jammin'

$9.95

A must with a grilled cheese, or chop up and put in egg, tuna, or salmon salad sandwiches. Add to crackers and cheese, roast beef or ham, hamburgers, or enjoy straight out of the jar.

250ml.


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A must with a grilled cheese, or chop up and put in egg, tuna, or salmon salad sandwiches. Add to crackers and cheese, roast beef or ham, hamburgers, or enjoy straight out of the jar.

500ml.


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I Be Jammin'

$9.50

Cranberries, apples, and raisins flavoured with orange, cinnamon, ginger, and nutmeg.

Serve with poultry or ham, cheese and crackers, or top a baked brie. Nicely tart and not too sweet!

250ml.


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I Be Jammin'

$8.50

Habanero jelly is perfect with cheese and crackers, as a meat or vegetable glaze, in a stir fry, added to hot chocolate, or even with peanut butter on toast!

250 ml.


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I Be Jammin'

$8.50

Sweet & tart jam with a little heat from ginger makes a delicious start to the day!

250ml.


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I Be Jammin'

$9.50

Marmalade with a ginger twist. Try as glaze on chicken or fish, with baked Brie, spread on toast, swirled into yogurt, or in hot water as a drink.


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I Be Jammin'

$9.50

Try serving with samosas, fish, chicken, curry dishes, spread on savoury sandwiches, with crackers & fromage frais or cream cheese, or simply on a spoon!

Includes mango, red bell pepper, apples, onion, raisins, ginger, and spices.

250 ml.


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I Be Jammin'

$12.50

Add to tacos, quesadillas, sandwiches, cornbread or biscuits, burgers, eggs, chili, sloppy joes, or just snack on them straight from the jar.

500ml.


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I Be Jammin'

$8.50

Delicious with cheese, stir-fried with prawns, or on ice cream!

250 ml.


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I Be Jammin'

$8.50

Classic raspberry jam.

250 ml.


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I Be Jammin'

$8.50

Mild red pepper jelly is a perfect match for Fromage Frais & Crostini, as condiment for Cod Cakes, or to simmer appetizer meatballs in.

250 ml.


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I Be Jammin'

$8.50

Classic strawberry jam.

250 ml.


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I Be Jammin'

$8.50

A cross between blackberries and raspberries, tayberries bring a lovely new flavour to jam!

250 ml.


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I Be Jammin'

$9.50

Try it on hotdogs and hamburgers, and also sandwiches, chicken/ham, or on new potatoes with lots of butter!

250 ml.


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I Be Jammin'

$14.50

Try it on hotdogs and hamburgers, sandwiches, chicken or ham, or on new potatoes with lots of butter!

500ml jar.


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