Free-run chicken, sourced from Island Farmhouse Poultry (Duncan BC) and/or Farm Fed Poultry (Abbotsford BC) and butchered in Victoria by the Berryman Brothers.

Offering a lean, protein-packed alternative to the more commonly used ground beef or pork, it is lighter in taste, fat, and calories, and holds up in even the heartiest of recipes.

Frozen. Approx 1 lb.

Four juicy and flavourful meatballs made with beef, PPS's housemade spicy pork sausage, and their housemade sourdough. The four cubes of tomato sauce are made simply with quality Italian tomatoes and salt.

Easy to enjoy as separate servings, or prep the whole package for a shared meal. Serve with fresh pasta or garlic bread.

Frozen. Contains eggs, dairy, and gluten. Meatballs - 60g each; sauce cubes - 75ml each.

Berryman Brothers source beef from 63 Acres (BC), then butcher it themselves in Victoria.

1 lb. Frozen.

Full of flavour and perfect for pasta dishes, stir frys, casseroles, and adding juiciness to homemade burgers.

Approx 1 lb (454g).

Peeled and cooked to perfection, these smaller shrimp are perfect with cocktail sauce, adding to pasta dishes or Thai simmer sauce, and mixing into seafood dips.

Just thaw or heat, and serve with your favourite shrimp dish!

340g. Frozen.

Greek meatballs for meze dinner platters or appetizers, flavoured with garlic, mint, parsley, and oregano. Highly recommend pairing it with tzatziki!

Also delicious paired with rice pilaf, hummus, and more.
Frozen, ready to heat.

Classic meat sauce (beef) served over spaghetti noodles.

Frozen meal in biodegradable tray.
Serves 1 (approx 300g).
Heating instructions here.

Classic beans & meat chili. About as spicy as medium salsa.

You'll need 1 lb of ground meat, one 398ml can of tomato sauce, one 796ml can of diced tomatoes, and 1/2 lb sliced mushrooms (optional).

Note: this one takes about 3.5 hours of simmering. Click product photo for instructions.

If components stay sealed, they keep for 3-4 weeks (crostini does not need to be kept refrigerated).

Sliced salami, spiced cheese, house-made pork terrine and chicken pate, chutney or jam, grainy mustard, crisp crostini, briny olives, and crunchy cornichons are all included (click for more details).

Approx 880g (1.94 lbs) in bakery box. Serves 4-6.

Keep it classic with their OG bratwurst! Hand ground pork and pork fat with the perfect amount of salt and pepper in a natural hog casing.

Frozen.

One steak, sourced from 63 Acres farms in the North Okanagan and butchered by the Berryman Brothers in Victoria, BC.

No added hormones or steroids. Grass-fed, grain-finished. Delivered frozen.

An abundance of marbling with ribbons of fat that melt into the lean meat as it cooks, delivering that rich beef flavour. A smooth, fine texture and exceptional tenderness. Ideal for grilling.

Stuffed with organic ground beef and flavoured with white onions, sweet paprika, cumin, and oregano.
These are most closely related to Argentinian empanadas because they are baked rather than fried and use ground beef instead of shredded or cubed.

Serve with chimichurri sauce (like a spicy parsley pesto) if desired.

4 frozen ready-to-bake empanadas (560g total).

The classic pasta sauce, with organic plum tomatoes and olive oil, garlic, onion, basil, sea salt, and pepper.

Serve as-is with fresh pasta, add ground beef or a spoonful of olive tapenade, use as pizza sauce, or use in lasagna or other recipes. 

500 ml.

Hearty, traditional beef & barley soup.

Makes 10-12 servings. You'll need 1.5 lbs of stew beef or ground beef, and a 796 ml can of diced tomatoes.

Add authentic flavour to your taco night! The perfect mix for ground beef or chicken.

60g.

Wide fettuccine noodles flavoured with lemon pepper and sea salt are particularly delicious with white sauce and seafood like salmon, cod, and shrimp/prawns). It also pairs well with tomato-based sauces - puttanesca in particular.

Cook as-is, or remove the casings and cook like ground beef for sausage crumbles in your favourite pasta dishes. Made with simple ingredients.

Approx 425g (15oz).

Cook as-is, or remove the casings and cook like ground beef for sausage crumbles in your favourite pasta dishes. Made with simple ingredients.

Approx 425g (15oz).

Cook as-is, or remove the casings and cook like ground beef for spicy sausage crumbles in your favourite dishes. Made with simple ingredients.

Approx 425g (15oz). Frozen.

All you need to do is grill! Perfect for a quick dinner or a well-planned party. Made in-house at Berryman with local ingredients.

Pack of six; 1/4 lb each (1.5 lbs total).
Frozen. Contains gluten.

Lean pork, cured and smoked for 12 hours. Pan-fry slices as a breakfast side, or chop and include pieces in frittatas, pizza toppings, and casseroles.

1/2 lb (225g), sliced, frozen.

Pasture-raised pork, cured and smoked for 12 hours. Use in recipes, or enjoy a thick slice of bacon for any meal of the day.

1 lb, fresh.
Also available in 1/2 lb packs.

Pasture-raised pork, cured and smoked for 12 hours. Use in recipes, or enjoy a thick slice of bacon for any meal of the day.

1/2 lb, fresh.
Also available in 1 lb packs.