Salty, tangy, buttery feta is hand-packed in olive oil, garlic, sundried tomatoes, and Mediterranean herbs to create a marinated feta bursting with layers of warm savoury umami flavours.

Perfect in Greek salad, or try it baked on a flatbread.

Made with pasteurized goats' milk, this tangy and salty feta is finely textured for a light and creamy snack.
feta
200g.

Crumbled or sliced, this 100% Canadian cows' milk feta is finely textured and offers a tangy, salty flavour, ideal for pastas, salads and Mediterranean cuisine.
feta
200g.

Chicken sausages flavoured with feta and spinach. Try with Greek rice pilaf and a salad! Don't forget extra feta.

4 sausages (approx 1 lb)
Frozen. Contains wheat and dairy.

Tomato soup made with smoked garlic, basil, onions and peppers, olive oil, honey, and feta (no gluten ingredients). Perfect with grilled cheese, or add cooked pasta if you enjoy a chunkier soup.

750ml bag, frozen.
Heat and enjoy!

Flourishes of lemon, pepper, and garlic with feta cheese and olive oil make this zesty spreadable unforgettable.
feta
Spread on crostini and bagels, smear on bread and broil it, scoop up with raw veggies, or stir into scrambled eggs or cooked pasta.

250g.

The ultimate comfort food, made with real cheddar cheese, organic broccoli, and lots of love.

100% Canadian cheese (aged cheddar, mozzarella, and parmesan), dairy, and wheat. 

Frozen, ready to heat.
340g serves one.

The ultimate comfort food, made with real cheddar cheese, organic broccoli, and lots of love.

100% Canadian cheese (aged cheddar, mozzarella, and parmesan), dairy, and wheat. 

Frozen, ready to heat.
680g serves two.

Organic raw cashews blended with spring water and Himalayan pink salt for a silky smooth and spreadable "cream cheese". Cultured with probiotics for gut health (and a longer life in your fridge!). Enjoy as-is on bagels or crackers, or use in your favourite recipes like dairy-free tzatziki.
cream cheese cream cheese
250g.

Organic raw cashews blended with spring water, organic herbs, olive oil, and Himalayan pink salt for a silky smooth and spreadable "cream cheese". Cultured with probiotics for gut health (and a longer life in your fridge!). Enjoy as-is on bagels or crackers, or use in your favourite recipes like stuffed mushrooms.
cream cheese cream cheese
250g.

Organic raw cashews blended with spring water, onion and garlic, olive oil, and Himalayan pink salt for a silky smooth and spreadable "cream cheese". Cultured with probiotics for gut health (and a longer life in your fridge!). Enjoy as-is on bagels or raw veggie sticks, or incorporate into your favourite recipes.
cream cheese cream cheese
250g. Keep refrigerated.

Indulge in a hearty, flavourful dish featuring creamy mac and cheese, and tender pulled pork with BBQ sauce.

100% Canadian cheese (aged cheddar, mozzarella, and parmesan), dairy, and wheat. 

Frozen, ready to heat.
680g (serves 2)

Indulge in a hearty, flavourful dish featuring creamy mac and cheese, and tender pulled pork with BBQ sauce.

100% Canadian cheese (aged cheddar, mozzarella, and parmesan), dairy, and wheat. 

Frozen, ready to heat.
340g (serves 1).

The ultimate comfort food, made with real aged cheddar, butter, and lots of love. 100% Canadian cheese, dairy, and wheat. 

Vegetarian. Frozen, ready to heat.
680g serves two.

The ultimate comfort food, made with real aged cheddar, butter, and lots of love. 100% Canadian cheese, dairy, and wheat. 

Vegetarian. Frozen, ready to heat.
340g serves one.

The ultimate comfort food, made with real aged cheddar, butter, and lots of love. 100% Canadian cheese, dairy, and wheat. 

Vegetarian. Frozen, ready to heat.
1.5 kg serves approximately 5-6.

Pastry folded around a layer of blueberry jam and cream cheese.
danish
Pack of four.

Comfort casserole with layers of beef and pork ragu, and five types of cheese. 

100% Canadian beef and dairy.
frozen dinner, frozen meal
Frozen; ready to heat.
340g serves 1.

A Canadian tradition! Lightly salted and squeaky, curds are made fresh and are an excellent snack. Try breading & air-frying them like mozzarella sticks!

If your cheese curds aren't as squeaky as they once were, try warming them up a touch (5-10 seconds in the microwave should do it) to re-bond the calcium-protein structures and revive the squeakiness.

200g bag.

Named after a local mountain and aged for a minimum of one year, this cheese boasts a complex, rich flavour with a sharp start and a creamy finish. Delicious alongside a sliced apple.

Crusted in fresh cracked peppercorns, this velvety cashew cheese wheel blends a mild, tangy flavour with a good, peppery bite.

Match this wheel with a drizzle of olive oil and smear it on crispbread, or put it on a platter and serve with chardonnay, dried fruits, and nuts.

118g (3" wheel).

Comfort casserole with layers of beef and pork ragu and five types of cheese. 

100% Canadian beef and dairy.

Frozen; ready to heat.
680g serves 2.

Handmade perogies stuffed with cottage cheese, potato, dill, and onions.

Bag of 12 (360g); frozen.
perogie, pirogies, pierogi, pierogies, perogy

Pastry folded around a layer of strawberry jam and cream cheese.
danish
Pack of four.