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Smoked Salmon Jerky, Original
$7.75
Wild salmon is hand cut, ground, and pressed flat before smoking and cutting into strips.
Shelf-stable, easy open bag.
50g.
Ingredients: minced wild Chum and/or Pink salmon, organic sugar, sea salt, canola oil (non-GMO), yeast extract, black pepper, curry, garlic, natural hardwood smoke.
Shelf-stable, easy open bag.
50g.
Ingredients: minced wild Chum and/or Pink salmon, organic sugar, sea salt, canola oil (non-GMO), yeast extract, black pepper, curry, garlic, natural hardwood smoke.
St. Jean's Cannery
Founded in 1961 by the visionary Armand St. Jean, St. Jean's Cannery & Smokehouse has been a beacon of quality and innovation in the seafood industry for over six decades. From humble beginnings with home-smoked oysters sold in local bars to an internationally recognized brand, our journey has been marked by hard work, family values, and a relentless pursuit of excellence.Our commitment to sustainability is reflected in our acquisition of Raincoast Trading (Delta BC), a company highly respected for its sustainable fishing practices. We are also proud to now be majority-owned by the Nuu-chah-nulth, five Indigenous nations with a rich history in BC's seafood economy.
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