Homemade-style borscht beet soup with vegan sour cream and chicken stock. A perfect cozy lunch or dinner; try serving with rye bread and/or perogies!

1 litre container. Frozen.

Last week: Oct 26-31

A bouquet of tightly curled parsley. Add to salads, pastas, and frittatas, make a bright herby sauce to drizzle over vegetables and meat, or make tabbouleh with wheat berries.

Delivered in plastic bag.
Certified Organic (IOPA #1922).

Last week: Oct 26-31

A flavourful cool-weather blend including mustard greens, baby chard, lettuces, and frisée - perfect for salads. 

140g (5 oz) in plastic bag. Certified Organic (IOPA #1922)

Includes:
-12 sugar cookies (bats, cats, hats, pumpkins)
-3 piping bags of frosting; just snip & squeeze
-plenty of "the magic" (sprinkles & candy)!

Pairs perfectly with a glass of milk :)

Try adding roasted cubes to salad, or making borscht. Beets & feta are an excellent pairing.

2 lbs in waxed paper bag. IOPA #1922.

Fluffy, chestnut-like texture with a sweet flavour reminiscent of sweet potatoes or sugar pumpkins. Use it like other firm fall squash for roasting, or in soups or pies. 

Approx 3 lbs.
Organic - IOPA #1922

Made with 100% AAA Canadian beef smoked over real hickory wood with quality spices for a genuine Alpine Jerky flavour and a moist, tender texture. 

Made in a nut-free environment with no eggs, MSG, or wheat (not suitable for those with celiac disease).
80g package.

Crisp, uniform leaves. Great in salads, wraps, and sandwiches. Their largest leaf lettuce.

Hydroponically grown in Courtenay from certified organic seeds. If desired, you can keep the roots moist for longer storage.

Weighs 6-8oz (170-225g). In plastic bag.

Mixed lettuce leaves, including butterhead, green leaf, and red leaf lettuces.

1/2 lb (225g, or 8 oz) in plastic bag.

One bunch of basil with roots attached for longer-lasting freshness. Grown hydroponically in Courtenay.

Delivered in plastic bag.

Also known as Jerusalem artichokes, these crunchy tubers from the sunflower family have a nutty, slightly sweet flavour. They can be enjoyed raw in a salad (grated or thinly sliced) or cooked like a potato (boiled, fried, mashed, grilled, roasted), and are high in fibre.

1 lb bag.

The shoulder (aka "butt") roast is the best cut for your amazing pulled pork. Cook it right and you can pull the meat off the bone with a fork. Blend your shredded shoulder with your self proclaimed "worlds best" BBQ sauce, and you will then have the worlds best pulled pork.

Frozen.

On sale for Oct 27-31 deliveries

Greensleeves marries the sweet flavour of Golden Delicious apples with the tartness of the British "James Grieve" variety and has a hint of pear flavour. Try them in salads! Grown in Mill Bay.

3 lbs in plastic bag. Keep refrigerated.

German Butter (or butterball) potatoes are tender, extra-buttery tasting, and excellent for mashing. 

5 lb in plastic bag.

Sweet and versatile - great steamed or for roasting, in baking, and soup.

Approx 2 lbs. Organic - IOPA #1922

The sweet yellow flesh has a flavour similar to acorn and delicata squash, and it can also be used in recipes that call for butternut.

Keeps for weeks - use as fall decoration first and dinner later!

Approx 2 lbs.
Organic - IOPA #1922

A very sweet variety with a thin, edible skin. It's typically cut into half rounds and roasted.

Approx 1.25 lb. Unpackaged.
Organic - IOPA #1922

A delicious Mediterranean condiment to perk up hummus, eggs, falafel, and roasted meats. 

Made with Greek olive oil, Aleppo peppers, garlic, caraway, cumin, and coriander.

125 ml jar. Keep refrigerated.

Savour the delicious flavour (and squeak) of fresh, homemade cheese curds using our milk*!

Kit includes thermometer, vegetarian rennet, cheese cloth, calcium chloride, bacterial culture, fine salt, gluten-free brown gravy, and a recipe booklet with photos. 

Makes 8 batches, each yielding ~1 pound of curds from 4L of milk.
*Milk sold separately.

Dark chocolate bark topped with cranberries, sunflower seeds, pumpkin seeds, peanuts, and raisins.

Resealable 125g bag.