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Simple, classic, savory.
Pork shoulder is cooked slowly in a rich stock with celery, onions, carrots, and spices; then shredded and mixed with the cooking juices for a savoury spread.
A great lunch treat on a slice of crusty bread, or place on crackers as an appetizer.
125g vacuum sealed portions.
Ingredients: Pork Shoulder, Pork Stock, Celery, Onion, Carrot, Garlic, Rendered Pork Fat, Clove, Pepper, Salt, Bay Leaf.
Pork shoulder is cooked slowly in a rich stock with celery, onions, carrots, and spices; then shredded and mixed with the cooking juices for a savoury spread.
A great lunch treat on a slice of crusty bread, or place on crackers as an appetizer.
125g vacuum sealed portions.
Ingredients: Pork Shoulder, Pork Stock, Celery, Onion, Carrot, Garlic, Rendered Pork Fat, Clove, Pepper, Salt, Bay Leaf.
Pickles' Pantry / Hank's Cowichan