DELIVERING ISLAND FOOD TO ISLAND PEOPLE SINCE 2019
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Kilrenny Farm

$6.25

Wide fettuccine noodles are perfect for thicker, heartier sauces like bolognese, puttanesca, and amatriciana.


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Wide fettuccine noodles flavoured with lemon pepper and sea salt are particularly delicious with white sauce and seafood like salmon, cod, and shrimp/prawns). It also pairs well with tomato-based sauces - puttanesca in particular.


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Available seasonally!

Wild nettle grows at Kilrenny Farm, and is a perfect addition to their fresh fettuccine pasta. It tastes a lot like spinach, and is even more nutritious.

The versatile flavour pairs well with nearly any sauce - enjoy them with a simple olive oil, parmesan, and herb preparation; or double up on flavour with one of Kilrenny Farm's homemade sauces.


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Kilrenny Farm

$11.35

Creamy tomato-based pasta sauce with Italian sausage, onion, celery, garlic, and wine. Pairs deliciously with sturdy pasta shapes like fettuccine, rigato, and reginette.

450ml. Contain gluten.


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Kilrenny Farm

$6.75

Made with local free-run non-GMO eggs. Egg noodles are particularly delicious with meat or mushroom ragù, beef stroganoff, bolognese, and creamy sauces (like Kilrenny's smoked cheddar Alfredo).


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Made with Triple Smoke's smoked paprika, and perfect for pairing with Kilrenny's Smoked Cheddar Alfredo sauce, Marinara sauce, or Amatriciana sauce.


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Enjoy these flavoured noodles with a simple olive oil, parmesan, and herb preparation; or double up on flavour with one of Kilrenny Farm's homemade sauces.


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Kilrenny Farm

$8.99

Local white cheddar from Paradise Island is smoked in Brentwood Bay, then used to make this delicious creamy Alfredo pasta sauce that pairs beautifully with Kilrenny Farm's fresh pastas, such as fettuccine, beet conchiglie, or peppercorn linguine. It also makes an excellent white sauce for pizza!

Frozen; ready to use whenever you need a cozy pasta dinner.

250g container; ideal for 250g of fresh pasta.


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Serve simply with olive oil, parmesan, and fresh herbs, pair with seafood, or double up on flavour by pairing with one of Kilrenny's homemade sauces.


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