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Antipasto, Vegetarian
$6.25
A blendo of twelve vegetables for a taste of Italy.
It’s zesty, healthy, and just waiting for your creative side: serve with rosemary crackers? On crostini with artisan cheese? As a condiment for your next seafood grill? Antipasto uses are endless, so let’s get eating!
250ml jar.
Ingredients: tomato paste, onions, cauliflower, green beans, red peppers, green peppers, carrots, pickles, mushrooms, celery, water, vegetable oil, sugar, green olives, black olives, vinegar, garlic, salt, spices, chili.
It’s zesty, healthy, and just waiting for your creative side: serve with rosemary crackers? On crostini with artisan cheese? As a condiment for your next seafood grill? Antipasto uses are endless, so let’s get eating!
250ml jar.
Ingredients: tomato paste, onions, cauliflower, green beans, red peppers, green peppers, carrots, pickles, mushrooms, celery, water, vegetable oil, sugar, green olives, black olives, vinegar, garlic, salt, spices, chili.
St. Jean's Cannery
Founded in 1961 by the visionary Armand St. Jean, St. Jean's Cannery & Smokehouse has been a beacon of quality and innovation in the seafood industry for over six decades. From humble beginnings with home-smoked oysters sold in local bars to an internationally recognized brand, our journey has been marked by hard work, family values, and a relentless pursuit of excellence.Our commitment to sustainability is reflected in our acquisition of Raincoast Trading (Delta BC), a company highly respected for its sustainable fishing practices. We are also proud to now be majority-owned by the Nuu-chah-nulth, five Indigenous nations with a rich history in BC's seafood economy.
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