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GF/DF Veggie Pizza
$7.00
Gluten-free, dairy-free pizza made by young adults with autism. Topped with green peppers, onion, black olives, mushrooms, and non-dairy cheese.
6" individual-size pizza, pre-baked and frozen. Heat to serve.
Ingredients: green peppers, onions, olives, gluten-free flour, pizza sauce, sugars (granulated sugar), dairy-free cheese (filtered water, coconut oil, potato and corn starches, vegetable oil, sea salt, potato protein), yeast, egg white, vinegar, extra virgin olive oil, salt.
Contains: eggs.
6" individual-size pizza, pre-baked and frozen. Heat to serve.
Ingredients: green peppers, onions, olives, gluten-free flour, pizza sauce, sugars (granulated sugar), dairy-free cheese (filtered water, coconut oil, potato and corn starches, vegetable oil, sea salt, potato protein), yeast, egg white, vinegar, extra virgin olive oil, salt.
Contains: eggs.
Yes We Can!
Marty and Kaitlin are the recipients of a micro-grant from Autism Speaks Canada to show that they are capable of meeting community needs for goods and services with support. As they are both non-speaking young adults with autism, regular employment is next to impossible.The Yes We Can! project grant has led them to be licensed by VIHA to produce gluten-free, dairy-free pizza using a commercial kitchen in Chemainus. Yes We Can! is a project to demonstrate that we can be of service and provide goods to our community despite our disability.
Their pizzas are made with love by Marty and Kaitlin, their Nana (aged 92), and their mom, Megumi.
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