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Longview Farms

$5.25

Roasted beets are delicious hot or cold (try them cubed up in leafy or grain salads with feta).

The edible tops can be sautéed with garlic, sea salt, and oil, then sprinkled with lemon juice.

One bunch of red/purple beets with their tops (about 2-4 beets, roughly 2 lbs total). Unpackaged.


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Longview Farms

$6.29

Green cabbage can be finely shredded for tacos, grilled in slabs and drizzled with dressing, or chopped for coleslaw.

Certified organic.


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Longview Farms

$3.42

Red/purple cabbage can be finely shredded for tacos, grilled in slabs and drizzled with dressing, or chopped for coleslaw.

Certified organic.


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Sweet-tasting versatile butternut squash. Cube and roast for salads or side dishes, roast and mash, or steam and puree into soups.


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Longview Farms

$3.60

A very sweet variety with a thin, edible skin. It's typically cut into half rounds and roasted.

One organic delicata squash, unpackaged.


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When cooked, the flesh separates into long strands resembling noodles. You can dress them simply with butter and salt as a side dish, or use them in pasta-style dishes as a noodle replacement. Click here for cooking suggestions.


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One pound of strawberries, grown organically in Saanich and frozen in plastic bags.

Frozen together - will require thawing to separate.


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