Local, unpasteurized, and unfiltered honey harvested by the Nielsens from their own beehives.

1kg jar.

Local, unpasteurized, and unfiltered honey harvested by the Nielsens from their own beehives.

500g jar.

Local, unpasteurized, and unfiltered honey harvested by the Nielsens from their own beehives.

300g jar.

Rolled oats slowly roasted with honey, sunflower oil, and sea salt, then mixed with sunflower seeds, sesame seeds, and flax seeds.

500g. Home-compostable bag. Organic.
May contain traces of tree nuts.
Honey-Nut Granola also available.

Organic oats slowly roasted with local honey, then mixed with lots of organic raisins, cranberries, sesame seeds, and flax seeds!

500g. Home-compostable bag.

Premium organic cream-top yogurt made with traditional methods and A2/A2 milk from grass-fed Guernsey cows in the Cowichan Valley. Lightly sweetened with organic honey.

625g.  4.8% M.F.
New: recyclable container

Organic oats slowly roasted with honey, then mixed with lots of almonds, pecans, sesame seeds, and flax seeds!

500g. Home-compostable bag.

A portable and delicious source of protein from pasture-raised pork and beef. Flavoured with garlic, honey, and a gentle touch of black pepper.

6 sticks; approx 200g

Pork sausages with honey and garlic for a sweet & savoury dinner side.

~1 lb (454g)
Contains wheat (gluten), milk, soy, sulphites.

Use for dressing greens, or serve it up with crunchy vegetables. It makes a great dip.

250ml bottle. Refrigerate after opening.

Raw (unpasteurized), unfiltered, fermented with the "mother".

Raw apple cider vinegar is delicious in cold or hot drinks (click photo above for a recipe!), salad dressings, marinades, and more.

12 oz (350ml) in glass bottle.

Certified organic elderberries grown at Wise Elderberry Farm in Mill Bay are rich in vitamin C, and combined with turmeric, ginger, raw honey, lemon, and spices. Add to sparkling, hot, or cold water; serve over ice, or shoot it straight.

500 ml (16 servings).

Classic chicken noodle soup to cure what ails ya!

The quickest, simplest soup package Ed's has. You'll need about 1 lb of chicken (cooked or raw).

Serves 10-12.

A potent blend of raw, unfiltered ACV with grated horseradish, ginger, turmeric, garlic, onion, mixed peppers, lemon, herbs, spices, pineapple, and cranberries.

Click photo for serving suggestions.

236 ml (8 oz) glass bottle.

Unpasteurized, non-irradiated raw organic almonds.

Activated by soaking overnight to release digestive inhibitors. Then dehydrated at low temperatures until crispy and shelf stable.One of the most abundant sources of magnesium. A rich source of vitamin E, Calcium, phosphorous iron and zinc.

120 grams.

New: now made with high-oleic non-GMO sunflower oil!

Yeshi's Original nutritional yeast dressing is for everything and everyone! Try it on salad, sandwiches, wraps, pizza, eggs, raw veggies, and French fries.

350ml.

Spice up your life with a blend of cayenne pepper and red pepper flakes for the right amount of heat.

Frozen. Approx 1 lb.
Raw; cook before serving.

Sunshine in a bottle! The warm spice of ginger and turmeric mingles with the tang of lemon and sweetness of honey. Designed to give you 4 grams of activated turmeric per serving. Add to sparkling, hot, or cold water; serve over ice, or shoot it straight.

500 ml (16 servings).

A classic creamy soup with chicken, mushrooms, and wild rice.

You'll need 1/2 lb fresh sliced mushrooms, 2 cups diced chicken (raw or cooked), and a pint of 10% cream (or coconut milk).

Serves 10-12.

Fruit Fantasy is made with smooth, naturally caffeine-free rooibos tea with sun-ripened apricot, papaya, and mango from The Steeped Leaf in Duncan. 

Raw, live culture kombucha made in small batches in Mill Bay with organic teas and real fruit. Crafted to be easy-drinking, gently fermented, and less carbonated than traditional kombucha, yet still full of probiotics.

1 L bottle. Keep refrigerated.

Resumes January 7

Flourishes of lemon, pepper, and garlic with feta and olive oil make this zesty spreadable unforgettable.

Spread on crostini and bagels, smear on bread and broil it, scoop up with raw veggies, or stir into scrambled eggs or cooked pasta.

250g.

Raw, live culture kombucha made in small batches in Mill Bay with organic teas and real fruit. Crafted to be easy-drinking, gently fermented, and less carbonated than traditional kombucha, yet still full of probiotics.

1 L bottle. Keep refrigerated.

Excellent with pizza, dumplings, fried eggs, noodles, rice, smashed cucumbers, tofu, salad dressings and marinades, and even for dipping raw veggies.

250ml jar.

Six gluten, dairy, and soy-free bars (80g each) to take on your adventures!
Save by buying this bulk package.

One of each flavour: Sunflower Cranberry, Chocolate Espresso, Oatmeal Raisin, Chocolate Chip Peanut Butter, Carob Peanut Butter, Pumpkin Fudge.