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Created with a zesty blend of ginger, garlic, and chilies, this soy-sauce based marinade will ramp up the flavours of your seafood, add a kick to your sushi, and be your new secret weapon at the barbecue.
325 ml.
Ingredients: soy sauce (water, soybeans, wheat, salt), golden yellow sugar, sesame oil, ginger, garlic, chili paste (chili, distilled vinegar).
Keywords: marinate, marinating sauce, seafood sauce, soy sauce, seafood glaze, raincoast sauce, raincoast glaze, raincoast soy sauce
325 ml.
Ingredients: soy sauce (water, soybeans, wheat, salt), golden yellow sugar, sesame oil, ginger, garlic, chili paste (chili, distilled vinegar).
Keywords: marinate, marinating sauce, seafood sauce, soy sauce, seafood glaze, raincoast sauce, raincoast glaze, raincoast soy sauce
St. Jean's Cannery
Founded in 1961 by the visionary Armand St. Jean, St. Jean's Cannery & Smokehouse has been a beacon of quality and innovation in the seafood industry for over six decades. From humble beginnings with home-smoked oysters sold in local bars to an internationally recognized brand, our journey has been marked by hard work, family values, and a relentless pursuit of excellence.Our commitment to sustainability is reflected in our acquisition of Raincoast Trading (Delta BC), a company highly respected for its sustainable fishing practices. We are also proud to now be majority-owned by the Nuu-chah-nulth, five Indigenous nations with a rich history in BC's seafood economy.