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Sourdough Round (Irene's)
Unsliced. 490g round loaf (boule).
Ingredients: enriched wheat flour, water, yeast, wheat flour, fumaric acid, calcium phosphate, sodium dioxide, modified palm oil, lactic acid, vegetable oil, silicon dioxide, wheat gluten, salt, vegetable oil, enriched wheat flour, amylase, sunflower oil, xylanase, protease, ascorbic acid, lipase, xylanase, amylase, sunflower oil.
Irene's Bakery (6 Mile)
Irene’s Bakery has been a family-owned business in Victoria since opening in 1985 on Oak Bay Avenue. In 2019 Irene’s Bakery had the opportunity to merge with another Victoria institution, 6 Mile Bakery. As a result they moved their wholesale operations to 6 Mile’s Carey Rd production facility and combined the two very experienced baking teams. Their mission is to provide quality products and service to Southern Vancouver Island.
Both bakeries were founded on the principles of traditional European bread making, and these principles are still practiced each and every day at Irene’s. Their bakers have over 200 years of combined baking experience.
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IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
IMPORTANT!
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We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
