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Sausage Rolls (Beef, Cocktail Size)

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Sausage Rolls (Beef, Cocktail Size)

Out of stock

Mini sausage rolls made with 100% local grass-fed beef, seasoned and wrapped in puff pastry.

Approx 600 grams total.

Frozen; ready to bake. 


Ingredients: beef, flour, palm and canola margarine [soy], egg, celery, onion, garlic, spices.

Contains: wheat, soy, eggs
May contain:
milk, tree nuts and sesame.


Baking Instructions:
Preheat oven to 350*F. Sausage rolls already have an egg wash applied.

Bake from frozen for 20-30 minutes, until the internal temperature reaches a minimum of 160*F.

Waters Edge Farm

"Steering You Back to Nature"

We are Vern and Racheal Shaw, owners of Waters Edge Farm in the heart of Glenora.

What started off with a few of Grandma's homemade recipes turned into a passion for sharing food with our local community. Eating naturally raised food has always been important to our family. 

Our simple recipes and wholesome ingredients are just a few of the reasons to try Waters Edge Farm products.

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