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A ready-to-heat Japanese bento box including Yakisoba Noodles with Chicken, homemade Chicken Nuggets, and Chop Suey vegetables.
All items are dairy-free and contain no gluten ingredients.
Serves one; frozen.
Contains: soy, sesame, coconut, eggs
Chicken Yakisoba Ingredients: chicken, gluten free spaghetti, soy sauce, cabbage, onions, green peppers, carrots, Japanese cooking sauce (sugar, glutinous rice, koji rice, ethyl alcohol, salt), rice vinegar, sugars (granulated sugar), steak sauce.
Chicken Nuggets Ingredients: chicken, canola oil, gluten free flour, eggs, shredded coconut (unsweetened).
Chop Suey Ingredients: bok choy, bell peppers, carrots, onions, zucchini, sesame oil.
All items are dairy-free and contain no gluten ingredients.
Serves one; frozen.
Contains: soy, sesame, coconut, eggs
Chicken Yakisoba Ingredients: chicken, gluten free spaghetti, soy sauce, cabbage, onions, green peppers, carrots, Japanese cooking sauce (sugar, glutinous rice, koji rice, ethyl alcohol, salt), rice vinegar, sugars (granulated sugar), steak sauce.
Chicken Nuggets Ingredients: chicken, canola oil, gluten free flour, eggs, shredded coconut (unsweetened).
Chop Suey Ingredients: bok choy, bell peppers, carrots, onions, zucchini, sesame oil.
Yes We Can!
Marty and Kaitlin are the recipients of a micro-grant from Autism Speaks Canada to show that they are capable of meeting community needs for goods and services with support. As they are both non-speaking young adults with autism, regular employment is next to impossible.The Yes We Can! project grant has led them to be licensed by VIHA to produce gluten-free, dairy-free pizza using a commercial kitchen in Chemainus. Yes We Can! is a project to demonstrate that we can be of service and provide goods to our community despite our disability.
Their pizzas are made with love by Marty and Kaitlin, their Nana (aged 92), and their mom, Megumi.