Shop > Our Producers > Green Cuisine
Since we opened in 1990, we have been dedicated to sustainability!
We are proud to make our very own specialty vegan foods and products for you to cook with at home. We use them in our dishes at the restaurant, too! We have our very own production facility right in Victoria where we make our organic tofu and tempeh, as well as other delicious products like mochi, kombucha, and amasake. We use local and organic ingredients whenever possible, and always craft our food and beverages using traditional methods.
You can find our products in our refrigerator at the restaurant, or at your local grocery store.
Green Cuisine
Thank you for checking out our products! Below is a list of products we carry - typically you will see "featured products" right away that we have on special, and then a category tree on the side to browse specific products. If you're not logged in yet, clicking "add to order" will cause you to be redirected to a login screen - we require that you setup a customer profile before you can actually order. Once you've setup a customer profile, you can easily add items to either your current week order or your "recurring items" order using the delivery options dropdown - here is a quick overview:
Please take the time to read this, it will make your ordering experience more fun!
- Choosing "one time only" tells the system a couple of things:
- If you already have an order generated for the current week (based on your recurring order) then choosing this option will tell the system you'd like the product this week. (of course, this assumes your delivery date hasn't passed already, and that your cut-off time for order changes hasn't passed already)
How do you tell if you have a current order for this week? When you click view/edit my order tab, you will see the products and table rows either have a white background (current week order) or a green background (recurring order items) - or it will say you have no order at all. The other way to easily tell is the header in the products listing on your order page will either say "Current order for 10/12/08" or it will say "Recurring order".
- If your delivery date has already passed this week, or your cut-off time for editing orders has passed, then choosing this option will add the item to your recurring order. The item will show up on your next week order, and then be dropped automatically from the recurring items you'd like to receive.
- If you already have an order generated for the current week (based on your recurring order) then choosing this option will tell the system you'd like the product this week. (of course, this assumes your delivery date hasn't passed already, and that your cut-off time for order changes hasn't passed already)
- Choosing "every week" tells the system:
- If you already have a current week order, that you'd like to add it to both the current week, and the recurring order items so that you continue to receive the product each week.
- If you do not have a current week order, or your order date or cut-off time has already passed, it simply adds it to your recurring order to be generated the next week, and will remain in your recurring order each week until you take it out.
- Choosing "every other week odd" or even (the current week is highlighted), will tell the system:
- If you already have a current week order, that you'd like to add it to both the current week, and the recurring order items so that you continue to receive the product on the week of your choosing.
- If you do not have a current week order, or your order date or cut-off time has already passed, it simply adds it to your recurring order to be generated the next week (depending on if next week is odd or even of course), and will remain in your recurring order until you take it out.
- Choosing "once per month" option will tell the system:
- If you already have a current week order, that you'd like to add it to both the current week, and the recurring order items so that you continue to receive the product once per month (on the first delivery of each month you will receive the product).
- If you do not have a current week order, or your order date or cut-off time has already passed, it simply adds it to your recurring order to be generated the next week (depending on if next week is the first order for you of the month), and will remain in your recurring order until you take it out.
When you click "add to order" you will get a confirmation that the item was added to your order - you can view the order summary at any time by clicking the "view/edit" order tab. Happy ordering!
Shop > Our Producers > Green Cuisine
Since we opened in 1990, we have been dedicated to sustainability!
We are proud to make our very own specialty vegan foods and products for you to cook with at home. We use them in our dishes at the restaurant, too! We have our very own production facility right in Victoria where we make our organic tofu and tempeh, as well as other delicious products like mochi, kombucha, and amasake. We use local and organic ingredients whenever possible, and always craft our food and beverages using traditional methods.
You can find our products in our refrigerator at the restaurant, or at your local grocery store.
Green Cuisine

Green Cuisine
Since we opened in 1990, we have been dedicated to sustainability!We are proud to make our very own specialty vegan foods and products for you to cook with at home. We use them in our dishes at the restaurant, too! We have our very own production facility right in Victoria where we make our organic tofu and tempeh, as well as other delicious products like mochi, kombucha, and amasake. We use local and organic ingredients whenever possible, and always craft our food and beverages using traditional methods.
You can find our products in our refrigerator at the restaurant, or at your local grocery store.
Green Cuisine
IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
Tomatoes, cider vinegar, garlic/herbs/spices, smoked salt, and liquid smoke give these patties a classic BBQ flavour. Serve on a bun, or as an entrée.
Tempeh is a simple and versatile plant-based protein made from fermented soybeans. It has a nutty, mushroomy, savoury flavour and a firm texture.
Includes two patties (170g total).
IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
Flavourful kimchi-kraut made with cabbage grown in Saanich and fully fermented for two seasons.
Island Kraut is made by the Green Cuisine restaurant in Victoria, and it has a light tart taste with a mild saltiness. It provides excellent balance to protein & carb meals, and adds a depth of flavour to the most of simple of meals.
Support local and your immunity at the same time - enjoy it often!
750 ml in glass jars.
IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
Classic sauerkraut made with cabbage grown in Saanich and fully aged for two seasons.
Island Kraut is made by the Green Cuisine restaurant in Victoria, and it has a light tart taste with a mild saltiness. It provides excellent balance to protein & carb meals, and adds a depth of flavour to the most of simple of meals.
Support local and your immunity at the same time - enjoy it often!
750 ml in glass jar.
IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
Green Cuisine
Tofu, Baked
Out of stock
Marinated in gluten-free soy sauce and spices and then baked. Ready to eat right out of the package, or as a go-to plant-based protein that quickly adds flavour and nutritional value to any meal. Great for stir-fry, pizza, sub sandwiches, cubed snacks, and grilling.
Green Cuisine is proud to continue the tradition of hand-making their tofu in small batches. Cooking the soy milk in open kettles ensures the tofu has a mild creamy flavour, and slowly pressing the tofu increases its protein content to maximize nutritional value.
225g block. Organic.
IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
Green Cuisine
Tofu, Extra Firm (June 30)
Best before June 30
Extra-firm tofu is best for grilling, stir-frying, baking, crumbling, deep-frying, and marinating.
They are proud to continue the tradition of hand-making their tofu in small batches. Cooking the soy milk in open kettles ensures the tofu has a mild creamy flavour, and slowly pressing the tofu increases its protein content to maximize nutritional value.
454g block. Organic.
IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
Green Cuisine
Tofu, Extra-Firm
Out of stock
Extra-firm tofu is best for grilling, stir-frying, baking, crumbling, deep-frying, and marinating.
Green Cuisine is proud to continue the tradition of hand-making their tofu in small batches. Cooking the soy milk in open kettles ensures the tofu has a mild creamy flavour, and slowly pressing the tofu increases its protein content to maximize nutritional value.
454g block. Organic.
IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
Green Cuisine
Tofu, Medium
Out of stock
Medium tofu has a smooth consistency and is perfect for soups, sauces, smoothies, and scrambles.
Green Cuisine is proud to continue the tradition of hand-making their tofu in small batches. Cooking the soy milk in open kettles ensures the tofu has a mild creamy flavour, and slowly pressing the tofu increases its protein content to maximize nutritional value.
454g block. Organic.