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Shop > Our Producers > Arbutus Farms Kitchen

Arbutus Farms Kitchen is an independent food company established in 1997 in the beautiful Cowichan Valley. We use local ingredients whenever possible and source many of our ingredients from Vancouver Island and the Fraser Valley. 64% of the ingredients we use are from Vancouver Island, 79% are from British Columbia, and 86% Canadian as a whole. Buying local plays a supportive role in our products being as fresh as possible; as well as supporting BC food producers and reducing our carbon footprint.

We never add MSG to our products; we use natural preservatives such as citrus juices and vinegar whenever possible. We pride ourselves on making healthy dishes just like you would at home, with international flair. We recycle all our supplier packaging, keeping metal, plastic and cardboard out of landfills. We send our vegetable scraps back to our local farmers to be used as feed and compost.

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Shop > Our Producers > Arbutus Farms Kitchen

Arbutus Farms Kitchen is an independent food company established in 1997 in the beautiful Cowichan Valley. We use local ingredients whenever possible and source many of our ingredients from Vancouver Island and the Fraser Valley. 64% of the ingredients we use are from Vancouver Island, 79% are from British Columbia, and 86% Canadian as a whole. Buying local plays a supportive role in our products being as fresh as possible; as well as supporting BC food producers and reducing our carbon footprint.

We never add MSG to our products; we use natural preservatives such as citrus juices and vinegar whenever possible. We pride ourselves on making healthy dishes just like you would at home, with international flair. We recycle all our supplier packaging, keeping metal, plastic and cardboard out of landfills. We send our vegetable scraps back to our local farmers to be used as feed and compost.

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Arbutus Farms Kitchen

Arbutus Farms Kitchen

Arbutus Farms Kitchen is an independent food company established in 1997 in the beautiful Cowichan Valley. We use local ingredients whenever possible and source many of our ingredients from Vancouver Island and the Fraser Valley. 64% of the ingredients we use are from Vancouver Island, 79% are from British Columbia, and 86% Canadian as a whole. Buying local plays a supportive role in our products being as fresh as possible; as well as supporting BC food producers and reducing our carbon footprint.

We never add MSG to our products; we use natural preservatives such as citrus juices and vinegar whenever possible. We pride ourselves on making healthy dishes just like you would at home, with international flair. We recycle all our supplier packaging, keeping metal, plastic and cardboard out of landfills. We send our vegetable scraps back to our local farmers to be used as feed and compost.

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Arbutus Farms Kitchen

$6.49

Toasted spices bring a hint of heat to this flame-broiled corn and creamy feta cheese dip. Try serving it with locally made tortilla chips or seedy crackers.

227g container.


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Arbutus Farms Kitchen

$6.99

A creamy, savoury dip made with sharp Parmesan cheese and chunks of grilled artichokes. Try serving it with soft and chewy slices of sourdough baguette, or crunchy crostini.

227g container.


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Arbutus Farms Kitchen

$6.49

Chickpeas and wheat berries are seasoned with dill and salt, then cooked until tender. Ready to serve warm or cold.

Toss into a green salad, build a bowl by adding your favourite protein, toppings, and sauce, or heat up for a simple, tasty side dish. 

340g, keep refrigerated.


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Out of stock

$11.65 $8.65

Best before February 25

Prairie potatoes are cooked sous vide with carrot medallions and fresh dill. Just smash, heat, and serve!

Perfect for roasting, grilling, and pan-frying.

1 kg (2.2 lbs). Keep refrigerated.


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Arbutus Farms Kitchen

$6.49

Rich poultry gravy envelops every dish with flavourful depth, ensuring your meal is a memorable culinary experience.

447 ml package, frozen.


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Arbutus Farms Kitchen

$6.99

Fully cooked seasoned rice with sun-dried tomatoes, red and green bell peppers, onions, and peas - just pan-fry and add your favourite toppings and/or proteins (if desired) for an easy main or side dish.

Topping/protein suggestions: chicken, tofu, chorizo

454g. Keep refrigerated.


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Arbutus Farms Kitchen

Salsa, Fire-Roasted Medium (March 2)

$7.45 $5.45

Best before March 2

Fire-roasted tomatoes. diced green chilies, red onion, garlic, finely chopped jalapeño, fresh cilantro all tossed in lime juice.

Add a bag of locally-made corn tortilla chips to go with your salsa!

400g tub. Contains mustard seed.


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