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Honey & Ginger Kraut
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Cabbage is traditionally fermented with salt in small batches for about 28 days - a living product to support a healthy diet. Honey and ginger are added after fermentation to add delicious flavour.
Raw and unpasteurized; full of probiotics and vitamins. Enjoy on a sandwich, in a salad, or just out of the jar!
500g.
Ingredients: cabbage, Canadian honey, ginger, Pacific Ocean sea salt.
Raw and unpasteurized; full of probiotics and vitamins. Enjoy on a sandwich, in a salad, or just out of the jar!
500g.
Ingredients: cabbage, Canadian honey, ginger, Pacific Ocean sea salt.
Thorstën's Authentic Foods
All of our products are 100% homemade from traditional recipes (German, Ukrainian, and Russian backgrounds).Our raw kraut is traditionally fermented for 3-4 weeks before we fill it directly into the jars. We do not add vinegar, wine, or any preservatives. Therefore our kraut - like all raw kraut - tastes stronger and more intense than pasteurized kraut.
We also make hearty and healthy prepared foods to add to your dinner table.
Thor & Ilona
Thorstën's Authentic Foods
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The Drift Meat & Seafood
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