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4590 Koksilah Rd
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House-Blend Spatchcock Chicken
Humanely-raised whole chicken with backbone and wingtips removed so it lays flat, allowing the dark and white meats to roast more evenly and providing more surface contact for crispier skin.
Marinated in The Drift's house blend of olive oil, garlic, lemon juice, onion, dried bell peppers, and spices. Frozen.
Marinated in The Drift's house blend of olive oil, garlic, lemon juice, onion, dehydrated bell peppers, and spices. Frozen.
Ingredients: humanely raised chicken, canola & olive oil, dried onions, local dried red and green bell peppers, lemon juice, roasted garlic, salt, pepper, spices.
Our pork and lamb are sourced from a few different small-time producers on Vancouver Island, including Tannadice Farms and Drunken Owl Farm. Our chicken is sourced locally from small producers between Duncan and Saanich. We are careful to source from producers that use humane practices and/or are pasture-based.
The fish we use is directly sourced from local fisherman, all from Oceanwise's recommended sustainable fisheries. With keeping our markets narrow we’re able to promote the best of what BC has to offer as well as do our part in seafood sustainability.
With small batch production, the attention to detail you get is going to be greater than anything being produced at scale. We are able to make sure that the taste of everything we make is consistent and exactly what you’d expect from a premium product such as ours. Small batch production preserves quality, ensures authenticity, and helps keep us sustainable as we know exactly the amount of ingredients we need for every batch.