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Pork Terrine with Apricot
$8.60
Pork-based country style terrine with dried apricot and warm winter spices.
A lovely addition to a cheese board (pair with an aged cheese, some crunchy pickles or mustard, and baguette), or enjoy on its own with a salad and a glass of wine.
125g portion, vacuum sealed. Consume within three days of opening.
Ingredients: pork, chicken liver, dried apricot, onion, kosher salt, port, garlic, parsley, sugar, curing salt, cinnamon, cloves, black pepper, coriander, ground ginger, thyme, nutmeg.
Produced in a kitchen that uses tree nuts, gluten, and other allergens.
A lovely addition to a cheese board (pair with an aged cheese, some crunchy pickles or mustard, and baguette), or enjoy on its own with a salad and a glass of wine.
125g portion, vacuum sealed. Consume within three days of opening.
Ingredients: pork, chicken liver, dried apricot, onion, kosher salt, port, garlic, parsley, sugar, curing salt, cinnamon, cloves, black pepper, coriander, ground ginger, thyme, nutmeg.
Produced in a kitchen that uses tree nuts, gluten, and other allergens.
Pickles' Pantry / Hank's Cowichan
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We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
